Flounder Filleting and Tasting in Local Pisco Restaurant
Duration
2 hours
Group Size
1 to 6 people
Ages
12
-
99
yrs
Languages
English
Tour Overview
This is more than a cooking experience—it's a step into a local tradition passed down through generations. The chef's secret recipe, inspired by his grandfather’s fishing legacy, makes this a truly unique, authentic taste of Pisco. Far from tourist crowds, where flavor and simplicity tell the story.
Additional information
- Infants and small children can ride in a pram or stroller
- Suitable for all physical fitness levels
- Not recommended for travelers with food allergies or dietary restrictions.
Pickup
What's included
You can choose one option: 01 bottle of local beer, or 01 bottle of soda, or 01 bottle of water
Transfer from Pisco or Paracas in and out.
Ceviche and deep-fried flounder
Gratuities
Itinerary
FAQ
For a full refund, cancel at least 24 hours before the scheduled departure time.
- Min 1 days: 100%
- From 0 to 1 days: 0%